"Deep red with a rose/ pink hue and a slight haziness covered with a quickly vanishing white head. Aromas of earth, almonds, jammy pie, cinnamon, clove and sour cherries. Some pie crust grainy sweetness on the palate with notes of cinnamon, red fruits and cherry pie, finishing on a long, mildly acidic, mineral and cherry lingering aftertaste, with crisp and spritzy mouthfeel."